Gina Jones Registered Dietitian Nutritionist specializing in Functional Medicine Nutrition. Gina holds a Masters degree in Clinical Nutrition from Case Western Reserve University.
Gina holds a Masters degree in Clinical Nutrition from Case Western Reserve University. She is both academically and professionally trained from Cleveland Clinic Foundation and an alumnus of Cleveland Clinic Center for Functional Medicine.
Through healing her own health struggles with autoimmune diseases, thyroid disease, and food intolerances; Gina has found her passion in practicing Functional Medicine Nutrition. Gina provides individualized nutrition care, as well as partners with other health care providers, companies, and patients to share nutrition knowledge.
Gina has successfully improved patient vitality and health through the functional medicine, patient-centered approach. In Gina’s various roles as a dietitian, she is able to share her knowledge through consulting, writing, recipe sharing and public speaking.